舌尖上的川菜A bite of Sichuan dishes (Chinese Edition)
By Bettys Kitchen.
Description
Sichuan dishes can be said to have the most influence across China. Talking about Sichuan dishes characteristics, one can never forget to associate them with scenic landscape in Sichuan province rich in food materials and local residents lifestyle free from hurry and worry. Different flavor in Sichuan dishes are made through ingenious blending of various materials and skilled cooking. Pepper from the South American does have great impact on Sichuan dishes, but Sichuan food is more than just being spicy. It is impossible to introduce all Sichuan dishes in one book. Bettys kitchen divides the...
ISBN(s)
7500090137, 9787500090137
